Courtesy of the vivacious climate of Malaysia and its abundance of cultural fare that brings us tropical goodness all year long, the inspiration for THIRTY8’s Teatime In The Woods series comes perfectly into place.
The rainforest-inspired afternoon tea series captivates the essence of Malaysia’s local produce and natural beauty, both of which are extraordinary in quality and quantity. By reinventing the local fare that is familiar to us, the teatime affair is bound to bring one the feeling of home at first bite.
🥐 “Ayam kampung”, free-range chicken pinwheel, corn purée, raspberry crumble
🥐 “Ikan tenggiri”, ginger-cured Sabah mackerel, charcoal bun, fish floss, lime crème fraîche
🥐 “Labu manis”, Genting Highland golden pumpkin soufflé, water dropwort pesto, crushed cashew
🥐 “Udang air laut”, sustainably farmed fried Tawau seawater shrimp ball, lemongrass chili sauce
🥐 “Ikan siakap kunyit”, local sustainably farmed barramundi, turmeric, pandan leaves
🥐 “Lobak”, wok-fried Cameron Highland radish cake, THIRTY8 signature XO sauce
🥐 “Ladu”, Phuture vegan mince dumpling, Cameron Highland giant chive
🥐 “Roti John”, choux, egg, Sarawak peppered Phuture vegan mince, crispy onion
🍰 “Lolipop mangga”, Perlis harumanis mango, salted caramel
🍰 “Limau kasturi”, Penang calamansi & basil ganache macaron
🍰 Teh Tarik crème brûlée tart, banana mas
🍰 “Bunga raya”, Sabah hibiscus custard cream profiterole
🍰 “Terung dan coklat”, Pahang chocolate mousse, caramelized eggplant, palm sugar
🍰 “Lobak merah”, carrot cake, stingless rainforest bee honey & cheese frosting
🍰 Plain & Cameron Highland Brinchang strawberry scones, strawberry jam, clotted cream, pandan kaya jam
TWG TEA SELECTION
🍵 English breakfast
🍵 Earl Grey
🍵 Grand Jasmine
🍵 Moroccan Mint
🍵 Eternal Summer (Fruits, Flowers & Spices)
Pre-order at least 2 hours prior to collection time is required.
Please visit our Store Information page for more information about our operating hours, self-collection, delivery service and payment method.